Craving a hearty breakfast with a rustic twist? Look no further than Kodiak Cakes Frontier Flapjack & Waffle Mix! This whole grain goodness is more than just your average pancake mix; it's a breakfast game-changer. Today, we're going to share our favorite certified gluten-free and non-GMO Kodiak pancake mix recipe, perfect for fueling your adventures or simply treating your family to a lovingly-made breakfast.
Kodiak Cakes offers a crowd-pleasing option that delivers on both taste and nutrition, with a whopping 14g of protein per serving. But how can you unlock its full potential? Let's dive into two unique and delicious Kodiak pancake mix recipes that'll make your taste buds dance.
Classic Kodiak Pancakes with a Twist
Want to impress your loved ones with a twist on a classic? Try our Kodiak pancake recipe with blueberries and a hint of orange zest. The burst of flavor will elevate your breakfast experience.
Using Kodiak's Frontier Flapjack & Waffle Mix, we'll create fluffy, protein-packed pancakes that are as nourishing as they are delicious.
Gather Your Ingredients
For this Kodiak pancake mix recipe, you'll need:
- 2 cups Kodiak Cakes Frontier Flapjack & Waffle Mix
- 1 cup milk (dairy or non-dairy, as per your preference)
- 1/2 cup water
- 4 large eggs
- 1/4 cup unsalted butter, melted
- 1 tbsp grated orange zest
- 1 cup fresh blueberries
- Cooking spray or oil for the pan
Mix, Flip, and Serve
Preheat your griddle or non-stick pan over medium heat. Combine Kodiak pancake mix, milk, water, eggs, and melted butter in a large bowl. Whisk until smooth. Fold in the orange zest and blueberries.
Lightly grease your pan and pour 1/4 cup batter for each pancake. Once bubbles form on the surface, flip and cook until golden brown. Serve with a drizzle of maple syrup and a side of fresh fruit for a breakfast worthy of applause!
High-Protein Kodiak Waffles
If you're craving something crispy and fun, our protein-packed Kodiak waffles will hit the spot! With 28g of protein per serving, they're the perfect start to any adventure-filled day.
Since Kodiak mix works as both a pancake and waffle mix, you can enjoy this versatile recipe in no time!
Simple and Protein-Packed
With just a few adjustments to our classic recipe, we can create Kodiak waffles that'll fuel your day. Here's what you'll need:
Ingredients:
- 2 cups Kodiak Cakes Frontier Flapjack & Waffle Mix
- 1.5 cups milk (dairy or non-dairy)
- 4 large eggs
- 2 tbsp unsalted butter, melted
- Cooking spray or oil for the waffle iron
Bake and Enjoy
Preheat your waffle iron to medium-high. In a large bowl, combine Kodiak mix, milk, eggs, and melted butter. Whisk until smooth. Spray your waffle iron with cooking oil and pour 1/3 cup of batter onto it. Cook until golden brown and crispy. Serve with your favorite toppings: fresh fruit, a dollop of Greek yogurt, or even some protein powder-infused whipped cream!
With these Kodiak pancake mix recipes, you'll achieve fluffy, protein-packed breakfasts that'll keep you full and fueled. Experiment with different fruits, nuts, or even chocolate chips to make your own unique creations! Happy cooking!